That is why we control every step of our production chain (from fishing to shipment of the final product), and we develop our activities complying with the highest international quality and food safety standards. As a result of this effort, year after year we have added various certifications that endorse our commitment to sustainable fishing, good occupational health practices and the safe trade in all operations and that, in addition, support us as a serious company and in constant search of excellence. Some examples are Dolphin Safe, Friend of the Sea and IFFO, which regulate that the raw material comes from responsible fishing and that the activity is carried out in a safe and sustainable way with the ecosystem. We also have BRC and HACCP certifications, which ensure the safety of production and food quality of the consumer-facing products. In addition, the ISO 18001 certification seeks the welfare of workers preventing risks to which they may be exposed in their activities. In this way, we protect the different areas of our activity, the environment, our workers and ensure quality products for our consumers. From our organization, we reaffirm once again our desire to continue working for the welfare of Peruvian families and the commitment we have to ensure that each time you choose one of our products, you are choosing quality nutrition.
(Lima, November 23th, 2021)
Hayduk, certified quality nutrition
At Hayduk we are known for paying special attention to the excellence of our processes to offer quality and nutritious products. And, in a country as rich as ours, it is crucial to ensure that industries like ours meet certain standards. For this, there are certifications.